It all began in 2003 with two friends from business school who shared a sweet tooth and a dream of baking. 12 years later, we bake all of our products on-site, filling our 1940's - style stores with the delicious
smells of fresh cakes and pies to bring back that delightful, warm feeling of Grandma’s kitchen.
Thank you so much for fifteen years of love and support. We truly cherish our neighborhoods and it’s hard to believe we’ve already been here fifteen years! It means everything to us that you’ve embraced Billy’s
and made us a part of the local fabric. Thank you! As many of you know, we met in school about 25 years ago (but who’s counting) with a pretty simple idea—to provide delicious moments and treats from your local
Celebrate Homemade with us. Stop by our shops in Chelsea, or the Food Hall — and let our family take care of yours.
Have been famous for the finest assortment of European pastries & desserts in the Salt Lake Valley. These days, we're known as a favorite classy-casual downtown eatery from morning until late at night.
We start the day with scratch-made pastries and hearty made-to-order day-starters.
We make sure that there are always new lunch and dinner eats to enjoy at our Salt Lake City restaurants, at work or at home. From hand-made European entrees like our Boeuf Bourguignon, crisp salads, gourmet panini-grilled
sandwiches and homemade soups in fresh sourdough bread bowls, keep folks coming back again and again.
250 South 300 East, Salt Lake City, UT 84111, USA (801) 328-3330 email@example.com